Le Pied Bleu
Restaurants

Québec
QC, G1K 1J9
A small deli with Québécois and French charm that has expanded to include an eatery serving specialities of Lyon. Our blood pudding won top honours at Mortagne-au-Perche in 2015. Menu features delicacies prepared onsite. Voted 8th among the top 10 new Canadian restaurants in 2013 by enRoute magazine, which described a visit to our establishment as "one of the most convivial, playful, unabashedly fun dining experiences...in North America." A small taproom was recently opened a short distance from the restaurant.
Schedule:
Monday: Closed
Tuesday: 6pm - 9pm
Wednesday: 6pm - 9pm
Thursday: 9am - 2pm, 6pm - 9pm
Friday: 10am - 2pm, 6pm - 9pm
Saturday: 10am - 2pm
Sunday: 10am - 2pm
Good to Know:
Closed during our annual vacation in the first two weeks of January.
Parking:
Free Outdoor on Site
Average Price per Person: Between $50 and $75
Capacity: 60
Meals Type: Breakfast, Plated brunch, Lunch, Dinner
Type of Cuisine by Countries: French
Québec, QC,
G1K 1J9
