CABU boire et manger

Restaurants

CABU boire et manger

Restaurants

CABU Boire et manger: A winsome restaurant for local discoveries, both in the kitchen and at the bar!

The place to meet for breakfast or dinner, for good food and drinks. Our Executive Chef Marie-Chantal Lepage offers inventive yet comforting cuisine while showcasing local Québec produce.

With its gourmet menu and warm ambience, you may find yourself spending the entire evening here at CABU!

Schedule:
Monday: 7am - 10:30am, 11:30am - 1pm, 5:30pm - 10pm,
Tuesday: 7am - 10:30am, 11:30am - 1pm, 5:30pm - 10pm,
Wednesday: 7am - 10:30am, 11:30am - 1pm, 5:30pm - 10pm,
Thursday: 7am - 10:30am, 11:30am - 1pm, 5:30pm - 10pm,
Friday: 7am - 10:30am, 11:30am - 1pm, 5:30pm - 10pm,
Saturday: 7am - 11am, 5:30pm - 10pm,
Sunday: 7am - 11am, 5:30pm - 10pm

Good to Know:
Reservation required for groups of 8 people or more.

Electric Vehicle Charging Station:
Yes

Parking:
Indoor on site for a fee

Average Price per Person: Between $25 and $50,
Business Type: Entertainment (music or show), Kids friendly,
Capacity: 178,
Meals Type: Breakfast, Lunch, Dinner,
Type of Cuisine by Countries: International, Québécois (Traditional or Local Produce),
Type of Cuisine by Specialities: Fine Cuisine,

Address :
1100, boulevard René-Lévesque Est
Québec, QC,
G1R 5V2
CABU boire et manger

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