CABU boire et manger


1100, boulevard René-Lévesque Est
QC, G1R 4P3

Break the ice at this winsome restaurant, where you can enjoy a great meal while meeting new people at the bar! Chef Simon Renaud presents inventive yet familiar market cuisine showcasing Québec foodstuffs and produce. He works closely with regional producers and always has a story to tell about each dish. Given the appeal of the gourmet menu and friendly atmosphere, you may find yourself spending the entire evening here at CABU!

Monday: 7am - 10:30am, 12am - 1:30pm, 5:30pm - 9pm
Tuesday: 7am - 10:30am, 12am - 1:30pm, 5:30pm - 9pm
Wednesday: 7am - 10:30am, 12am - 1:30pm, 5:30pm - 9pm
Thursday: 7am - 10:30am, 12am - 1:30pm, 5:30pm - 10pm
Friday: 7am - 10:30am, 12am - 1:30pm, 5:30pm - 10pm
Saturday: 7am - 11am, 5:30pm - 10pm
Sunday: 7am - 11am, 5:30pm - 10pm

Good to Know:
Reservation required for groups of 8 people or more.

Electric Vehicle Charging Station:

Free Indoor on Site

Average Price per Person: Between $25 and $50
Capacity: 178
Meals Type: Breakfast, Dinner
Type of Cuisine by Countries: Québécois (Traditional or Local Produce)

1100, boulevard René-Lévesque Est
Québec, QC,
G1R 4P3
CABU boire et manger

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