Gourmet bistro farm to table. Our menu consists of ingredients from local organic farms. All the seafood we use has received the Oceanwise™ certification, an awareness program for responsible fishing in the oceans.
Closed Period:
November to April, closed for lunch on Sunday.
Average Price per Person:
Between $25 and $50 Business Type:
Patio, Kids friendly Capacity:
110 Meals Type:
Lunch, Dinner Type of Cuisine by Countries:
French, Québécois (Traditional or Local Produce)
(Based on 754 reviews)
